Cheers to the future Family, Future, Sustainability

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At Rapuano’s home

In our production, the essence of our family and the love for Mother Heart

 Sustainable Wine rich of history. Opening a Torre del Pagus wine, gives you an experience of travel for the senses. We know from experience the emotion of doing wine, of our dream. Now, our mission is to transfer our knowledge to the people who meet us and our wine.

E-Commerce - In EvidenceImpeto I.G.P

In the countryside of Paupisi (BN) on a calcareous and clay soil, from vineyard more than 20 years old, from the beginning of November, we harvest grapes, in small crates, that’s were the winemaking process start.

E-Commerce - In EvidenceMacère Bio D.O.P.

In the countryside of Paupisi (BN) on a calcareous and clay soil, from vineyard about 15 to 20 years old, from mid September, we harvest grapes, in small crates, that’s were the winemaking process start.

E-Commerce - In EvidenceInsomnia

From the best batch of Falanghina grape, we choose the best clusters. The wine that we produce from this grapes is the essence of our philosophy of winemaking.

E-Commerce - In EvidenceMaiardi D.O.P.

Maiardi is a small area on the Taburno mountain, from where, the older viticulturist says, the Aglianico grapes are the best of all the Benevento province.

Environment and sustainabilityThe secret is in the vineyard

We receive a lot from the vineyard but we also have to give to it. The love with our vineyard is a never-ending history. Excellent variety, from the bottom of the mountain up to 400 meter on the sea level. A precious and priceless heritage that we protect with all the power we have, with every decision we make.